Angel Hair Pasta And Tomato Vinaigrette - cooking recipe

Ingredients

1/2 lb. angel hair pasta
4 tomatoes, diced
1 clove garlic, minced
2 Tbsp. chopped fresh basil
2 tsp. vegetable oil
1 Tbsp. vinegar
dash of red pepper flakes
salt and pepper to taste

Preparation

Cook pasta in boiling salted water until tender; drain. Combine tomatoes, garlic, basil, oil, vinegar and red pepper flakes in skillet.
Season with salt and pepper.
Cook until tomatoes are barely heated through and still firm, about 3 minutes.
Pour over drained pasta.
Makes 4 servings.