Barbecued Hamburger-Bean Casserole - cooking recipe

Ingredients

1 lb. hamburger
1 medium onion, chopped
2 Tbsp. brown sugar
1 tsp. salt
3/4 c. barbecue sauce
2 (1 lb.) cans pork and beans
1 can refrigerator biscuits
1 c. grated cheese

Preparation

Cook hamburger with onion until brown, then drain.
Stir in brown sugar, salt, barbecue sauce and pork and beans and heat through.
Place in casserole.
Separate biscuits and cut in half. Sprinkle with cheese, then arrange over hamburger mixture.
Bake in preheated 425\u00b0 oven until biscuits are brown.