Campfire Macaroni - cooking recipe

Ingredients

1 lb. ground beef
1 medium finely chopped onion
1 (16 oz.) can tomatoes
1 (16 oz.) can tomato sauce
1 (16 oz.) can water
1 tsp. salt
1/8 tsp. black pepper
1/8 tsp. ground red pepper
4 tsp. Worcestershire
1/2 c. elbow macaroni
15 oz. can dark red beans
grated cheese

Preparation

Brown and drain meat; add onion.
Cook until clear.
Add remaining ingredients except beans and cheese.
Cook until macaroni is tender.
Add beans and cheese.
Cook until heated through and serve warm.