Mom'S Million Dollar Fudge - cooking recipe

Ingredients

4 1/2 c. granulated sugar
1 large can evaporated milk
15 oz. sweet milk chocolate
12 oz. semi-sweet chocolate bits
1 pt. Marshmallow Whip
1 1/2 tsp. salt
1 tsp. vanilla
1 c. walnuts

Preparation

Combine sugar and milk; bring to full rolling boil.
Boil and stir for 4 1/2 minutes.
Break up chocolate and mix with other ingredients.
Pour hot syrup over all ingredients and stir.
Pour in buttered 9 x 13-inch pan and refrigerate.