Mozzarella Meat Loaf - cooking recipe
Ingredients
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2 lb. ground turkey
2 Egg Beaters
1 c. saltine cracker crumbs
1/2 c. grated Parmesan cheese (optional)
1/2 c. chopped onion
1 to 1 1/2 tsp. salt
1 tsp. dried oregano
1 (8 oz.) can pizza sauce
3 slices Mozzarella cheese, halved
2 Tbsp. oleo
Preparation
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Mix turkey, Egg Beaters, crumbs, milk (1 cup skimmed), Parmesan cheese, onion, salt and oregano.
Shape into loaf and place in a greased 9 x 5 x 3-inch loaf pan.
Bake at 350\u00b0 for 1 to 1 1/4 hours or until no pink remains; drain.
Spoon pizza sauce over loaf and top with Mozzarella cheese slices.
Return to oven for 10 minutes or until cheese is melted.
Yield: 8 to 10 servings.
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