Day Ahead Banana Pudding - cooking recipe

Ingredients

1 (3 oz.) box instant vanilla pudding
2 c. milk
1 can Eagle Brand condensed milk
1 (8 oz.) sour cream
1 (8 oz.) Cool Whip
5 to 6 bananas
vanilla wafers

Preparation

Mix together pudding, milk, Eagle Brand condensed milk, sour cream and Cool Whip.
Pour over layered bananas and wafers. Continue this until all of the mixture is used.
End with mixture. Garnish with wafers around your dish.
Cool Whip as a topping is optional.
Refrigerate overnight for best results.