Seven-Up Cake - cooking recipe

Ingredients

3 sticks butter
3 c. cake flour
1/4 tsp. salt
1 Tbsp. vanilla
3 c. sugar
5 eggs
1 Tbsp. lemon
3/4 c. Seven-Up

Preparation

Cream butter and sugar; add egg gradually.
Mix salt with flour and add Seven-Up with flour.
Use a large pan with hole in it. Bake 2 hours at 325\u00b0.