Walnut Tassies - cooking recipe
Ingredients
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3 oz. cream cheese
1 c. flour
1 stick margarine
3/4 c. brown sugar
1 egg
1 Tbsp. butter, melted
dash of salt
1 tsp. vanilla
1/2 c. walnuts, chopped
Preparation
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Cream the cream cheese, flour and margarine together.
Shape into little balls.
Press in very small muffin tins.
Mix together brown sugar, egg, butter, salt, vanilla and nuts.
Fill the crust with this mixture.
Bake at 375\u00b0 for 20 minutes.
Makes 3 dozen.
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