Homemade Chicken Dumplings - cooking recipe
Ingredients
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6 eggs
1/2 c. milk
flour
chicken without skin
3 to 4 carrots, sliced
1 Tbsp. parsley
chicken flavored soup base to taste
1/2 c. diced onion
Preparation
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Boil chicken, onion, carrots and parsley until done.
Add soup base enough to taste.
Remove chicken to cool, then pick meat off bones.
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