Homemade Chicken Dumplings - cooking recipe

Ingredients
    6 eggs
    1/2 c. milk
    flour
    chicken without skin
    3 to 4 carrots, sliced
    1 Tbsp. parsley
    chicken flavored soup base to taste
    1/2 c. diced onion
Preparation
    Boil chicken, onion, carrots and parsley until done.
    Add soup base enough to taste.
    Remove chicken to cool, then pick meat off bones.

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