Get Together Punch - cooking recipe
Ingredients
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2 cans (46 oz.) juice-punch, chilled
2/3 c. pineapple juice
1 can frozen lemonade concentrate, thawed
12 oz. club soda, chilled
Preparation
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Day before:
Pour 1 can punch into 1 1/2-quart ring mold, freeze.
Mix remaining punch, pineapple juice, lemonade and club soda in punch bowl.
Just before serving, unmold frozen punch ring carefully.
Place in bowl, garnish as desired.
Makes approximately 2 quarts, 16 (4-ounce) servings.
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