Jack Straws (Candy) - cooking recipe
Ingredients
-
1 sq. baking chocolate
1/2 c. sweetened condensed milk
1 1/2 c. flaked coconut
1 c. chopped nutmeats (walnuts are great)
1 tsp. vanilla
Preparation
-
Melt chocolate in double boiler.
Add the remaining ingredients and mix very well.
Drop by teaspoon on waxed paper. Allow to air dry.
Store in an airtight container.
Leave a comment