Open-Face Apple Pie - cooking recipe

Ingredients
    2 c. grated apples
    1 egg, beaten
    1/2 tsp. cinnamon
    1 c. sugar
    3/4 stick melted butter or margarine
    pie shell
Preparation
    Mix well.
    Place
    into uncooked pie shell.
    Cook for 15 minutes on 325\u00b0.
    Turn oven to 350\u00b0 and cook 30 minutes more.

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