Marinara Sauce - cooking recipe

Ingredients

3 Tbsp. olive oil
1 small onion, chopped
1/2 medium green pepper, chopped
15 oz. can tomato sauce
28 oz. can crushed tomatoes
1/2 tsp. garlic (dried)
1/2 tsp. basil, dried
1 tsp. oregano, dried
1/4 tsp. pepper
1/2 tsp. parsley

Preparation

Heat oil in a large saucepan over medium heat.
Saute onion and green pepper until transparent.
Add both cans of tomato, then remaining ingredients.
Stir and simmer 30 minutes.