Blueberry Salad - cooking recipe
Ingredients
-
1 (6 oz.) pkg. black cherry jello
2 c. hot water
1 (14 oz.) can crushed pineapple and juice
1 (15 oz.) can blueberries and juice
Preparation
-
Dissolve jello\tin
hot water.\tAdd pineapple and blueberries. Chill until firm.
Leave a comment