Pound Cake - cooking recipe

Ingredients
    2 sticks butter
    1 stick margarine
    1 c. milk
    3 c. sugar
    6 eggs
    3 c. cake flour
    1 tsp. coconut flavoring
    1 tsp. almond flavoring
Preparation
    Mix sugar and butter.
    Add eggs one at a time.
    Add flour and milk, starting and ending with flour.
    Bake 1 hour and 15 minutes at 325\u00b0.

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