Pound Cake - cooking recipe
Ingredients
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2 sticks butter
1 stick margarine
1 c. milk
3 c. sugar
6 eggs
3 c. cake flour
1 tsp. coconut flavoring
1 tsp. almond flavoring
Preparation
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Mix sugar and butter.
Add eggs one at a time.
Add flour and milk, starting and ending with flour.
Bake 1 hour and 15 minutes at 325\u00b0.
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