Meat Loaf - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1/2 c. fine dry bread crumbs
    1 egg, beaten
    3/4 c. milk
    1/4 c. finely chopped onion
    1 1/2 tsp. salt
    1/4 tsp. pepper
    1/2 c. catsup
Preparation
    Mix ground beef lightly with bread crumbs, egg, milk, onion, salt and pepper in a bowl.
    Pack mixture lightly in a 2-quart loaf dish.
    Cover with waxed paper.
    Cook in microwave 5 minutes at Medium-high.
    Top with catsup.
    Rotate dish 1/2 turn.
    Cook, covered, 15 minutes on High or until done.
    Remove from microwave. Cover with aluminum foil and let stand 5 minutes.
    Serves 6.

Leave a comment