Chocolate Sheath Cake - cooking recipe

Ingredients

2 c. plain flour
2 c. sugar
2 sticks margarine
4 Tbsp. cocoa
1 c. water
2 eggs, slightly beaten
1 tsp. soda
1 tsp. cinnamon
1 tsp. vanilla

Preparation

In a large bowl, sift flour and sugar together. Mix margarine, cocoa and water in a saucepan. Bring to a rapid boil. Pour over flour and sugar mixture and stir until well mixed. Add eggs, soda, cinnamon and vanilla. Mix well and pour into well-greased 11 x 16-inch pan. Bake at 400\u00b0 for 25 minutes.