Peach Cobbler - cooking recipe

Ingredients
    1/2 stick butter
    3/4 c. flour
    1/8 tsp. salt
    1/2 tsp. baking powder
    1 c. sugar
    3/4 c. milk
    2 c. fruit with juice
Preparation
    Melt butter in a baking dish.
    Sift flour, salt and baking powder together.
    Mix with sugar; stir in milk.
    Pour batter over melted butter.
    Do not stir.
    Sweeten fruit to taste and pour over batter.
    Bake 1 hour at 350\u00b0.
    Enjoy.

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