Peach Cobbler - cooking recipe
Ingredients
-
1/2 stick butter
3/4 c. flour
1/8 tsp. salt
1/2 tsp. baking powder
1 c. sugar
3/4 c. milk
2 c. fruit with juice
Preparation
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Melt butter in a baking dish.
Sift flour, salt and baking powder together.
Mix with sugar; stir in milk.
Pour batter over melted butter.
Do not stir.
Sweeten fruit to taste and pour over batter.
Bake 1 hour at 350\u00b0.
Enjoy.
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