Bohemian Pickles - cooking recipe

Ingredients

3 c. vinegar
2 c. water
4 Tbsp. sugar
1/3 c. canning salt
1/4 tsp. powdered alum
dill weed
garlic
dried peppers
cucumbers

Preparation

Put cucumbers in quart jars.
Add garlic, dill weed and peppers.
Mix all other ingredients.
Fill jars with liquid. Store in cool dark place for 2 weeks.