Oatmeal Chocolate Chip Cake - cooking recipe

Ingredients

1 3/4 c. boiling water
1 c. uncooked oatmeal
1 c. brown sugar
1 c. white sugar
1/2 c. margarine
2 large or 3 small eggs
1 3/4 c. flour
1 tsp. soda
1/2 tsp. salt
1 Tbsp. cocoa
12 oz. chocolate chips
3/4 oz. nuts

Preparation

Pour water over oatmeal; let stand 10 minutes.
Add sugar and margarine; stir well.
Add eggs.
Sift and add dry ingredients. Add 6 ounces chocolate chips.
Put in greased cake pan.
Sprinkle on top 3/4 cup nuts and 6 ounces chocolate chips.
Bake at 350\u00b0 for 40 minutes.