Caramel Candy - cooking recipe

Ingredients
    2 c. sugar
    1/2 c. Pet milk
    1/2 c. water
    1 large tsp. butter
    1 c. nuts
Preparation
    Heat mixture in an iron pot until it starts to boil and lower flame to simmer.
    Heat sugar in iron pot until sugar melts. Cook the mixture in an aluminum pot until soft ball stage.
    Beat well. Add the nuts and pour into buttered platter.

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