Old Fashioned Peanut Butter Pie(Heritage Recipe) - cooking recipe

Ingredients
    1 c. sugar
    3 eggs yolks
    3 1/2 c. warm water
    1/4 tsp. salt
    3 Tbsp. peanut butter
    3 Tbsp. cornstarch
Preparation
    Dissolve cornstarch in 1/2 c. cold water, add rest of ingredients.
    Cook until thick and pour into baked crust.
    Use egg whites for meringue.
    Makes 2 pies.

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