Old Fashioned Peanut Butter Pie(Heritage Recipe) - cooking recipe
Ingredients
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1 c. sugar
3 eggs yolks
3 1/2 c. warm water
1/4 tsp. salt
3 Tbsp. peanut butter
3 Tbsp. cornstarch
Preparation
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Dissolve cornstarch in 1/2 c. cold water, add rest of ingredients.
Cook until thick and pour into baked crust.
Use egg whites for meringue.
Makes 2 pies.
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