Banana Nut Cake - cooking recipe

Ingredients

1 (18 oz.) yellow cake mix
1 (3 oz.) instant banana pudding mix
1 c. water
1/4 c. oil
3 to 4 bananas, mashed
4 eggs
1 c. pecans, broken

Preparation

Blend ingredients and beat 2 minutes.
Bake 50 to 60 minutes at 350\u00b0 in greased and floured 10-inch tube pan.
Sprinkle with sifted confectioners sugar or glaze.
May be baked in loaf pans for banana bread.