Chili Con Queso Dip - cooking recipe

Ingredients
    1 lb. hamburger
    1 (4 oz.) can chopped green chili peppers (or jalapenos)
    1/4 c. chopped onions
    1 tsp. Worcestershire sauce
    16 oz. Velveeta cheese
    dash of garlic salt
Preparation
    Cook hamburger; drain well.
    Put in crock-pot on low; mix in the rest of the ingredients.
    Cook until cheese melts and serve hot with nacho chips.

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