Chili Con Queso Dip - cooking recipe
Ingredients
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1 lb. hamburger
1 (4 oz.) can chopped green chili peppers (or jalapenos)
1/4 c. chopped onions
1 tsp. Worcestershire sauce
16 oz. Velveeta cheese
dash of garlic salt
Preparation
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Cook hamburger; drain well.
Put in crock-pot on low; mix in the rest of the ingredients.
Cook until cheese melts and serve hot with nacho chips.
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