Potato Salad - cooking recipe

Ingredients
    12 medium potatoes
    1 doz. eggs
    2 c. Miracle Whip salad dressing
    2 Tbsp. vinegar
    2 Tbsp. sugar
    salt and pepper
    1/2 tsp. celery seed
    1 large onion
Preparation
    Cook the potatoes in their skins.
    Cool, peel and cut up in fine pieces.
    Cook the eggs and cool, peel and cut up.
    Chop up the peeled onion.
    Put all together.
    Sprinkle the salt, pepper and celery seed over them.
    Then mix the salad dressing, vinegar and sugar together.
    You may have to add more sugar and vinegar to make it taste real tart.
    Mix all together while potatoes and eggs are still warm.

Leave a comment