Peachy Cobbler - cooking recipe

Ingredients

2 c. sliced peaches
1 c. light brown sugar
3/4 c. flour
1/2 c. sugar
1/4 tsp. salt
1 tsp. cinnamon
2 tsp. baking powder
3/4 c. milk
3 Tbsp. lemon juice
1/3 c. margarine, melted

Preparation

Arrange drained peaches in a square baking pan.
Pour lemon juice and spread brown sugar over peaches.
Sprinkle with cinnamon.