Caramel-Chocolate Squares - cooking recipe

Ingredients

1 pkg. chocolate cake mix
1/2 c. butter, melted
2/3 c. Pet milk
1/3 c. nuts
50 caramels
1 c. chocolate chips

Preparation

Mix cake mix (dry), melted butter, nuts and 1/3 cup Pet milk. Stir by hand.
Put 1/2 mixture into 9 x 13-inch pan; bake for 6 minutes at 350\u00b0 (ungreased).
Combine caramel and 1/3 cup milk. Melt in double boiler.
Sprinkle chocolate chips over baked mix. Pour melted caramel over chocolate chips.
Pour remainder of cake dough over mix.
Bake for 15 minutes.