Peanut Butter Balls - cooking recipe

Ingredients

4 boxes 10x sugar
1 tsp. vanilla
1 1/2 boxes unsweetened chocolate
12 to 14 oz. peanut butter
milk
1 stick paraffin

Preparation

Mix all ingredients except chocolate and paraffin until smooth. Shape into balls.
Melt chocolate and paraffin over low heat. Cool slightly.
Dip (toothpick works best) peanut butter balls into chocolate and paraffin.
Place on waxed paper to harden.