Pineapple Chess Pie - cooking recipe

Ingredients

4 eggs, slightly beaten
2 c. sugar
1 Tbsp. plain flour
1 Tbsp. cornmeal
1/4 c. melted margarine
1 (8 oz.) can crushed pineapple

Preparation

Mix all together and pour into unbaked pie shell. Bake at 350\u00b0 until done.