Microwave Diabetic Apple Cake - cooking recipe

Ingredients

1 stick margarine (unsalted)
1/2 c. canola oil
1 c. sugar (20 pkg. Equal)
2 eggs
1 1/2 c. flour
1 tsp. baking powder
1/2 tsp. vanilla
1/2 tsp. cinnamon
1 1/2 c. chopped apples
1/2 c. chopped nuts (optional)

Preparation

Melt margarine in an 8-inch round microwave dish (glass preferable).
Set
aside.
Mix
oil,
Equal and eggs together. In another bowl,
mix\tremainder of the ingredients and add to egg mixture.
Pour
into
dish\tand stir or fold in the margarine. Microwave on
High\t10
to\t12 minutes, turning every 3 minutes.