Cold Bean Salad - cooking recipe

Ingredients

1 can green beans, drained (French-style)
1 can small garden peas
1/2 c. chopped pimento
1/2 c. chopped onion
1 small red onion, sliced in rings
1 c. vinegar
1/2 c. salad oil
2 tsp. salt
1/2 tsp. black pepper
1/2 c. sugar

Preparation

In large mixing bowl, combine first 5 ingredients.
Combine remaining ingredients and store in refrigerator overnight.