Vegetable Casserole - cooking recipe

Ingredients

1 can Veg-All
1/3 c. mayonnaise
1/2 c. cheese
1/3 stick oleo
1/2 stack Ritz crackers
1/2 small onion

Preparation

Drain Veg-All and mix with other ingredients.
Top with oleo and crackers.
Bake 15 minutes at 375\u00b0.