Cake Donuts - cooking recipe

Ingredients
    2 Tbsp. butter
    1 c. cold mashed potatoes
    1 1/2 c. sugar
    3 beaten eggs
    1 c. milk
    1 tsp. nutmeg
    1 tsp. vanilla
    3 heaping tsp. baking powder
    3 c. flour
Preparation
    Cream butter, potatoes and sugar.
    Add eggs, milk, nutmeg and vanilla.
    Sift baking powder with flour.
    Stir in mixture and add more flour to make a soft dough.
    Roll 1/4-inch thick; cut and deep-fry.
    Drain on paper towels.
    Roll in confectioners sugar.

Leave a comment