Sugarless Apple Pie - cooking recipe

Ingredients
    2 to 4 c. apples
    1/2 c. to 6 oz. apple juice concentrate
    1 Tbsp. margarine
    1/2 to 1 Tbsp. cornstarch
    1/2 tsp. cinnamon
    2 unbaked pie crusts
Preparation
    Note:
    For a fuller pie use the 4 cups of apples, 6 ounces juice and 1 tablespoon cornstarch.
    Other ingredients remain the same or can be adjusted to suit your taste.

Leave a comment