Tri-Level Brownies - cooking recipe

Ingredients

1 c. quick rolled oats
1/2 c. flour
1/2 c. brown sugar
1/4 tsp. baking soda
6 Tbsp. butter, melted
3/4 c. sugar
1/4 c. butter, melted
1 (1 oz.) sq. unsweetened chocolate, melted and cooled
1 egg
2/3 c. flour
1/4 tsp. baking powder
1/4 c. milk
1/2 tsp. vanilla
1/2 c. chopped walnuts
Fudge Frosting

Preparation

For bottom layer, stir together first 4 ingredients and 1/4 teaspoon salt.
Stir in 6 tablespoons melted butter.
Pat in a 11 x 7 1/2 x 1 1/2-inch baking pan.
Bake at 350\u00b0 for 10 minutes.