Rice Salad - cooking recipe

Ingredients

1 c. cooked, salted rice
1/2 c. diced celery
1/2 c. green onions
1/2 c. sweet pepper
1/2 c. green olives
1/2 c. ripe olives
2 hard-boiled eggs, diced
1 small jar pimentos
French dressing

Preparation

Mix
together; add enough French dressing to cover all. Serve on lettuce leaves if desired.