Libby'S Great Pumpkin Cookies - cooking recipe

Ingredients

3 1/2 cups all purpose flour
2 1/3 cups quick or old fashioned oats
1 3/4 tsp. baking soda
2 tsp. ground cinnamon
1 1/2 tsp. salt
3 1/2 sticks butter, softened
1 3/4 cups sugar
1 3/4 cups packed brown sugar
1 - 15 oz. can Libby's pumpkin
2 large eggs
1 3/4 tsp. vanilla
1 1/3 cups chopped walnuts
1 1/3 cups raisins
decorator icing, optional

Preparation

Mix flour, oats, baking soda, cinnamon and salt in medium bowl. Beat butter, sugar, and brown sugar in large bowl until light and fluffy. Add pumpkin, eggs and vanilla. Mix well. Gradually, add flour mixture. Mix well. Stir in nuts and raisins. Drop dough onto greased baking sheet. Spread into 3 inch circle. repeat with remaining dough. Bake in preheated 350\u00b0 oven for 14 to 16 minutes or until firm and lightly browned. Cool on baking sheets for two minutes. Remove to wire racks to cool completely.