Coconut Pineapple Pie - cooking recipe

Ingredients

3 eggs
1 1/2 c. sugar
2 Tbsp. flour
2 Tbsp. corn meal
1 small can crushed pineapple
1 c. coconut
1 tsp. vanilla
1/2 stick oleo

Preparation

Cream sugar, eggs and oleo.
Add flour, meal, vanilla, coconut and pineapple.
Pour into unbaked pie shell.
Bake slow.
Serve with whipped cream or Cool Whip.