Linley'S Jello Salad - cooking recipe

Ingredients

1 small pkg. jello (any flavor)
1 c. boiling water
1 large cream cheese (room temperature)
1 small can crushed pineapple
1 (8 oz.) Cool Whip
1 c. 7-Up

Preparation

Mix jello and water.
Let cool and add cream cheese.
Mash with a fork and stir together.
Then add pineapple and Cool Whip. Last, add 7-Up slowly.
Put into square Pyrex or plastic container.
Refrigerate.