Stir-Fried Beef And Vegetables - cooking recipe

Ingredients
    1 1/2 lb. lean round steak
    2 Tbsp. soy sauce
    1 Tbsp. oriental sesame seed oil
    2 tsp. sugar
    2 tsp. cornstarch
    1/2 tsp. hot pepper sauce
    2 Tbsp. salad oil
    2 medium celery stalks
    1 large carrot
    1 large red pepper
    1 large yellow pepper
    water chestnuts and mushrooms
    onions
Preparation
    Trim fat; slice meat into thin strips.
    Combine salad oil, sugar, cornstarch and pepper sauce and add meat strips.
    Cut vegetables up.

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