Barbecue Beef - cooking recipe

Ingredients
    3 lb. hamburger
    1 can chicken gumbo soup
    1 small onion
    dash of onion salt
    dash of garlic salt
    1 small bottle catsup
Preparation
    Fry hamburger and onion until red disappears.
    Add garlic, onion salt, chicken gumbo and catsup.
    Simmer for 2 hours.
    The longer it simmers, the tastier it gets.

Leave a comment