Cheese Biscuits - cooking recipe

Ingredients
    1 lb. sharp cheese
    1 stick margarine
    1 1/2 c. flour
    1/2 tsp. salt
Preparation
    Grate cheese.
    Mix all ingredients.
    Roll and pinch off marble size. Bake at 350\u00b0 for 8 to 10 minutes (do not overbake).

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