Broccoli Salad - cooking recipe

Ingredients

2 bunches fresh broccoli
1 lb. bacon, fried crisp
1/2 c. chopped onion
1 (8 oz.) pkg. shredded Cheddar cheese
1 c. mayonnaise
1/2 c. sugar
1 Tbsp. vinegar

Preparation

Cut broccoli; do not cook.
Mix in bacon, onion and cheese. Mix together mayo, sugar and vinegar and pour over broccoli. Chill.
Serves 6 to 8.