Fresh Fruit Bowl - cooking recipe

Ingredients

2 medium oranges
1/3 c. sugar or honey
1/2 tsp. finely shredded lemon or lime peel
1 Tbsp. lemon or lime juice
1/8 tsp. ground cinnamon, ginger or nutmeg
1 1/2 c. cubed honeydew melon, cantaloupe or papaya
1 c. halved strawberries or seedless green grapes, peeled, sliced kiwi fruit or sliced star fruit
1 c. blueberries or raspberries
fruit flavored yogurt (optional)
toasted coconut or toasted slivered almonds (optional)

Preparation

Over a bowl, peel and section oranges, reserving juice. Combine reserved juice, sugar or honey, lemon or lime peel, lemon or lime juice and ginger, cinnamon or nutmeg.
In a large serving bowl place all the fruit except berries.
Drizzle juice mixture over fruit.
Cover; chill 2 to 24 hours.