Layered Salad - cooking recipe
Ingredients
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1 head lettuce, broken in bite size pieces
1 bunch celery, chopped
1 medium onion, chopped
4 hard-boiled eggs, chopped
1 bell pepper, sliced
1 (10 oz.) pkg. frozen sweet peas
1 pt. jar mayonnaise
2 Tbsp. sugar
grated cheese (Cheddar)
1 jar Hormel real bacon bits
Preparation
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Mix together the mayonnaise and sugar in a small bowl and set aside.
Layer the first 6 items in order listed, then spread mayonnaise mixture over top, sealing edges.
Sprinkle cheese and bacon bits over the top.
Refrigerate and let sit overnight.
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