Sawdust Salad - cooking recipe

Ingredients

2 (3 oz.) pkg. strawberry Jell-O
2 c. boiling water
1 1/4 c. cold water
1 small can crushed pineapple, drained
1 c. sugar
1/2 tsp. vanilla
6 tsp. flour
2 c. unsweetened pineapple juice
3 bananas, sliced
1 (8 oz.) pkg. cream cheese, softened
1/2 (10 oz.) bag miniature marshmallows
1 envelope Dream Whip
1 c. chopped pecans

Preparation

Using a large serving bowl or 9 x 13-inch glass dish, prepare the Jell-O with the boiling water and 1 1/4 cups cold water.
Add the drained pineapple. Chill until firm.