Cheese Cake - cooking recipe

Ingredients
    2 c. graham cracker crumbs
    1/3 c. margarine, softened
    1 1/3 c. sugar
    3 (8 oz.) pkg. cream cheese, softened
    2 tsp. vanilla extract
    1 c. sour cream
    1 (21 oz.) can pie filling
    3 eggs
Preparation
    Blend graham crumbs and margarine and only 1/3 cup of sugar. Press firmly against bottom and sides of an 8-inch spring-form pan.

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