Sausage Appetizers - cooking recipe
Ingredients
-
2 c. Bisquick
1 lb. hot, uncooked sausage
8 to 10 oz. shredded cheese
Preparation
-
Combine Bisquick, crumbled sausage and cheese; mix well.
Roll into balls about size of walnut.
Bake at 350\u00b0 for 12 to 15 minutes on ungreased cookie sheet.
May be frozen and baked later. Yields 5 dozen.
Leave a comment