3 Bean Salad - cooking recipe

Ingredients

1 can (16 oz.) red kidney beans, drained
1 can (18 oz.) Campbell's pork and beans
1 can regular or small baby lima beans, drained
1 1/2 c. brown sugar
16 oz. ketchup
1 lb. hamburg
1 medium onion

Preparation

Brown hamburg and onion; mix everything together in 2-quart casserole.
Salt and pepper.
Bake at 350\u00b0 for 1 hour, covered, last few minutes, uncover.