Cranberry Chicken - cooking recipe
Ingredients
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4 medium chicken breast halves (skinless and boneless)
1 (16 oz.) can whole berry cranberry sauce
8 oz. bottle Catalina dressing
1 packet dry onion soup mix
Preparation
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Preheat oven to 350\u00b0. Spray nonstick cooking spray in a 9 x 13-inch glass baking dish. Place raw chicken in pan and set aside. Mix remaining ingredients in medium bowl. Pour over chicken and bake about 1 hour. The sauce is so tasty it would be good to use with chicken tenders to distribute the flavor more fully. It is also very good for pork tenderloins.
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